Healthier Kids lunch options for parents

Posted September 14, 2010 | 0 comments

Certainly the parents seek feed their healthier children, and that now is the time for back to school, they are looking for lunch options, their children, which is loaded to fat, sugar, sodium, preservatives, but is still a convenient. And food manufacturers that parents receive healthy school lunches, more than the bottom line to the eye.

Recently underwent operations consistent with the sweeping change in Kraft Lunchables, not only to take marketing and packaging, but also a lower fat content – and sodium and maize is not high-fructose syrup has meant 10% jump in sales of food products company.

Other companies such as whole wheat-ConAgra, promote pastas which are to be used, and then there is a Go-Gurt, frozen yoghurt who returns to lunch box and thawed and finish time, eating a lunch time.

Campbell's V8 V-Fusion is to try to sneak veggies and fruits for lunch boxes.

However, doctors and nutritionists, however, argue that these packaged products for the purpose of promoting the child is taken as a whole, natural foods that are low in calories, sugar and itself in the first place.

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